The Zoll Family Ministry

HOMEMADE PEANUT BUTTER PIE

—

by

Brandon Zoll
in ,

INGREDIENTS:

  • 1 cup peanut butter
  • 8 oz cream cheese (softened)
  • 2 cups powdered sugar
  • 1 cup milk
  • 16 oz Cool Whip
  • 2 graham cracker crust pie shells

INSTRUCTIONS:

  1. Beat together peanut butter, cream cheese & milk.
  2. Gradually add powdered sugar
  3. Fold in Cool Whip.
  4. Pour into 2 graham cracker crusts
  5. Freeze

OPTIONAL: Drizzle chocolate syrup onto pie before freezing.