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HOMEMADE PEANUT BUTTER PIE

INGREDIENTS: 1 cup peanut butter 8 oz cream cheese (softened) 2 cups powdered sugar 1 cup milk 16 oz Cool Whip 2 graham cracker crust pie shells INSTRUCTIONS: Beat together peanut butter, cream cheese & milk. Gradually add powdered sugar Fold in Cool Whip. Pour into 2 graham cracker crusts Freeze OPTIONAL: Drizzle chocolate syrup…

OVEN FRESH SEASONED POTATO WEDGES

PREP TIME: 10 MIN COOK TIME: 25 MINS SERVES: 2-3 INGREDIENTS: 1/4 cup Grated Parmesan Cheese 1 tbsp Olive Oil 1 tsp Onion Powder 1 tsp Garlic Powder 1/4 ground black pepper 1/4 tsp salt 2 Russet Potato (scrubbed & cut into eighths) Preheat oven to 425 degrees Add all ingredients together Plae Parmesan Cheese,…

STUFFED PEPPERS

PREP TIME:  10 MIN COOK TIME:  1 HOUR 20 MINS SERVES:  6 INGREDIENTS: 1/2 cup Uncooked Rice 2 tbsp Extra Virgin Olive Oil 1 medium Onion, Chopped 1 tbsp Tomato Paste 3 cloves Garlic, Minced 1 lb. Ground Beef Lawry’s Seasoned Salt 1 (14.5 oz) can Diced Tomatoes (Italian Style) 1 tsp Dried Oregano 5-6…

All Scripture

In 2 Timothy 3:16-17, Paul teaches, All Scripture is breathed out by God and profitable for teaching, for reproof, for correction, and for training in righteousness, that the man of God may be complete, equipped for every good work. What many today don’t recognize is Paul isn’t talking about the New Testament.  He is talking about the Old.  The New…

Pentecost

A really close friend of my reminded of something tonight.  Something I am surprised I forgot about.  Tomorrow is Pentecost. It has been hard to keep up with the church calendar jumping around filling pulpits here and there. I can’t believe I almost forgot about this most awesome day of remembrance. This most amazing day…